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CHILLED Appetizers: 50 for $79.99

Deviled Eggs - CHOICE OF: Bleu Cheese and Fig Glaze, Cajun, Jalapeno, Smoked Cheddar Bacon

Salmon Mousse on Cucumber Slice

Chicken Salad in Phyllo

Tuna Salad in Phyllo

Shrimp Salad in Phyllo

Spinach Dip in Phyllo

Pepperoni Dip in Phyllo

Gorganzola Cream Spread in Phyllo

Caprese Skewers - Buffalo Mozzarella Ovalini, Basil, Grape Tomato in Balsamic Drizzle

Tomato Bruschetta on Garlic Herb Crostini

HOT Hors D'oeuvres: 50 for $59.99

Spanakopita - Greek Spinach and Feta in Phyllo

Cocktail Franks in Blanket (Pastry)

Cocktail Meatballs: Swedish, Thai Chili, Sweet and Sour, BBQ, Marsala or Marinara

Silver Dollar Potato Pancakes with Chive Sour Cream Dollop

Shrimp Skewers: Marinated or BBQ

Goat Cheese and Bacon in Phyllo

Chicken Bacon Ranch in Phyllo

Mini Quiche 

Sausage Stuffed or HERB Stuffed Mushrooms

Quesadilla Triangles - Chicken, Beef or Cheese

Pork Potstickers in Teriyaki Soy Glaze

HOT Hors D'oeuvres: 50 for $129.99

Filet Skewers - (3 oz) Marinated, Thai Chili, General Tso's or Teriyaki with Horseradish Sauce

Chicken Skewers: (3 oz) Mild, Hot, Cajun, Garlic Parmesan, Korean Teriyaki

Scallops Wrapped in Bacon

Mini Crab Cakes with Dijon Remoulade

Crab Stuffed Mushrooms

Filet Bracciole with Gorgonzola, Garlic and Spinach (Pounded and Filled with Cheese and Spinach)

Coconut Shrimp with Thai Chili Remoulade

Mini Beef Wellington in Pastry

Sliders - Choice of: Pulled Pork, Grilled Chicken, Fried Chicken, Angus Burger or Veggie Burger 

DIPS and PLATTERS (Serves 35 - 40) for $84.99 

Spinach Artichoke Dip (WARM) - Served with Pita, Rye Bread and Tortilla Chips

Spinach Dip (COLD) - Served with Rye Bread and  Fresh Veggies 

Hummus Platter - Topped with Roasted Red Peppers.  Served with Stuffed Grape Leaves (Vegetarian), Pita, Tortilla Chips and Fresh Veggies

Pepperoni Dip - (WARM) Served with French Bread and Cracker Assortment

Reuben Dip - (WARM) Served with Rye Bread and Cracker Assortment

Buffalo Chicken Dip - (WARM) Served with Tortilla Chips, Celery Sticks and Cracker Assortment

Tortilla Chips and Roasted Salsa - served with Jalapenos